In January 2026, Kilcoy Global Foods exhibited at the 51st Gulfood – what has grown to become the world’s biggest food, beverage, sourcing and innovation show. Spanning two mega venues, meat and poultry had an even greater presence this year, giving KGF the opportunity to connect with new and existing partners from the Middle East, North Africa, China and South-East Asia regions.
Showcasing our suite of brands, visitors engaged with our sales teams and learnt more about our beef, lamb, goat, sheep and value-add solutions. Our team had a sensational week building connections with partners and presenting our premium brands on the global stage.
Luke Forbes and Tom Finch from our Food Solutions team launched our new Ready to Heat Food Solutions range at Gulfood, including chargrilled sous vide products designed to maximise efficiency in the kitchen, without compromising on quality. Our Regional Manager MENA & SEA, Bede McAlpin promoted KGF’s premium beef brands, alongside Ben McGuire and Chris Barry, who showcased our small stock brands and products.
Gulfood 2026 was an exceptional week for Kilcoy Global Foods, with strong engagement from new and existing partners and significant interest in our brands and product range.
A big thank you to our suppliers and partners across the Middle East for their ongoing support in bringing our KGF Gulfood2026 campaign to life. See you at Gulfood 2027!