Hardwicks Premium Australian Lamb – World-Renowned Quality

Hardwicks has built a reputation as a specialist in premium lamb, renowned globally for tenderness, juiciness, and a naturally rich flavour. Established in 1973 as a small family-owned business in regional Victoria, the company has grown into a trusted supplier of Australian lamb to domestic and international markets, while remaining true to its commitment to quality and consistency.

Lamb, Just as Nature Intended

Sourced from the lush pastures of southern Australia, Hardwicks lamb reflects the unique conditions of the region. Cool climates, reliable rainfall, and fertile soils create an ideal environment to raise healthy livestock and produce consistently flavoursome meat.

Partnering with carefully selected farmers, Hardwicks ensures animals are raised with care, using sustainable farming methods that protect the environment and uphold the highest standards of animal welfare.

“Hardwicks Lamb stands out for its rich flavour, consistent quality, and tender texture — the result of expert sourcing and careful preparation from paddock to plate.”

Kyneton Commercial Manager

A Dedicated Range of Lamb Solutions

Hardwicks offers a specialised portfolio of lamb products to suit a wide variety of market needs, including retail, foodservice, and export. The range includes:

• Whole carcasses
• Primal and 6-way cuts
• Vacuum-packed individual portions
• Offal
• Chilled and frozen options

Each product is graded and processed to deliver the eating experience and consistency that customers expect from premium Australian lamb.

“I’ve tried lamb from all over, but nothing compares to Hardwicks. Every cut is tender, flavourful, and consistently top quality — you can really taste the difference.”

Valued loyal customer for 30 years

Reliable Supply, Global Reach

With a processing capacity of up to 3.2 million head annually, Hardwicks operates a state-of-the-art smallstock facility designed for efficiency and reliability. The plant’s central location in Victoria, close to major air and seaports, allows streamlined distribution and ensures a consistent year-round supply of premium lamb to markets worldwide.

A Global Standard in Australian Lamb

Hardwicks lamb is internationally recognised for its exceptional eating quality — tender, juicy, and full of flavour. With more than five decades of experience, a strong network of southern Australian farmers, and advanced processing capabilities, Hardwicks continues to set the standard for premium Australian lamb, delivering a product that is truly just as nature intended.

Hardwicks – Premium Australian Lamb, Trusted Worldwide

Are you interested in elevating your lamb offering? Get in touch with our team about Hardwicks lamb at customerservices@kilcoyglobalfoods.com